Wednesday, April 15, 2015

H&F Whisk(e)y Society Presents: Orphan Barrel: A Very Rare Bourbon Dinner at Restaurant Eugene Tuesday April 21, 2015

H&F Whisk(e)y Society Presents:
Orphan Barrel: A Very Rare Bourbon Dinner
at Restaurant Eugene
Tuesday April 21, 2015
7pm to 9pm
 


Restaurant Eugene is thrilled to host a dinner unlike any other, featuring some of the world’s rarest bourbon. Join H&F Whiskey Specialist, Casey Teague, and Master of Whiskey, Kevin Mulcahy, as they explore the history, and hidden treasures, of the legendary Stitzel Weller rick houses. The Orphan Barrel series is the oldest range of bourbons ever released, and each bottling will find its complement in a 5 course tasting menu thoughtfully prepared by the Restaurant Eugene culinary team. The evening will start with a cocktail and passed canapés. The dinner menu can be viewed below. Because of how exclusive these bourbons are, this event is limited to 12 people. Seats are $225 plus tax and gratuity.
 
Please call (404) 355-0321 today to guarantee your seat.

Orphan Barrel Bourbon Dinner Menu
Assorted Passed canapés paired with the cocktail reception of guests

1st Course

Orphan Barrel Forged Oak 15 year old Kentucky Straight Bourbon

Corn soup “circa 1839”, Smoked catfish, foie gras, sorghum, Coffee

2nd course

Orphan Barrel Barterhouse 20 year old Kentucky Straight Bourbon

Duck and lamb Burgoo, Newsom’s ham, Burnt corn husk, golden raisin

3rd course

Orphan Barrel Rhetoric 20 year old Kentucky Straight Bourbon

Pork, Hay, angostura, bar-b-qued apple, Hominy, allspice, honey

4th course

Orphan Barrel Lost Prophet 22 year old Kentucky Straight Bourbon

Indian pudding, ginger, Burnt orange peel, buttered Scotch, coconut

5th course

Orphan Barrel Old Blowhard 26 year old Kentucky Straight Bourbon

buttered Toast, dark roasted Peanut, wild greens, dark Chocolate, caramelized Kenny’s blue



Restaurant Eugene
2277 Peachtree Rd NW
Atlanta, GA 30309
(404) 355-0321
 

 
 

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