The Drinks by the Dram Whisky Advent Calendar is back for another year and now available to pre-order from Maverick Drinks.
Tuesday, October 7, 2014
Bourbon all around
|
Roanoke Times (blog)
|
This week, it's Lucky bar manager Brittany Jones who will be both celebrated and educated during a two-day jaunt to bourbon's hallowed ground, the ...
Bourbon, vodka distillery to open in Frankfort
Bourbon, vodka distillery to open in Frankfort
A
fun-spirited group of friends have tapped a new market in this area
with Frankfort Spirits, a distiller of premium, handcrafted bourbon and vodka.
New Scots spirits making a mark
New Scots spirits making a mark
Think of Scotland and I bet one of the words you come up with is whisky. But there's another tipple making a bid to become the nation's favourite.
Broken Record bartender will help you mine the vast whiskey offerings
|
San Francisco Examiner
|
Jameson's Irish Whiskey?
On tap? How is that possible? We did it initially with CO2, but that
resulted in carbonated whiskey, which was horrible, so we ...
Irish whiskey sales plummet despite major investment
|
The Spirits Business
|
Sales of Irish whiskey
in Ireland, the category's second largest market, have plummeted by
almost 20% in the past year as excise taxes continued to ...
Thirteenth Colony Distillery Southern Bourbon
Thirteenth Colony Distillery
Southern Bourbon
95 Proof
Who says great bourbon only comes from Kentucky? With the rise in new distillers around the country that picture is changing and Georgia is no exception. Thirteenth Colony Distillery in Americus, GA produces sophisticated whiskeys in small batches that stand toe-to-toe with the bluegrass state.
Southern Bourbon
95 Proof
Who says great bourbon only comes from Kentucky? With the rise in new distillers around the country that picture is changing and Georgia is no exception. Thirteenth Colony Distillery in Americus, GA produces sophisticated whiskeys in small batches that stand toe-to-toe with the bluegrass state.
With a mash build of 70 percent corn, 25 percent
rye, and 5 percent malted barley; this bourbon explodes with rye spice,
herbal notes, and corn sweetness that would make Kentucky Colonel
renounce his home. The master distiller Graham Arthur has created a
distinctive four year old Georgia bourbon that boasts vanilla, toffee,
almonds, cinnamon, nutmeg, with herbaceous mint, black pepper,
coriander, orange zest, and a long soothing oak finish. This true gem of
a bourbon will make you proud to be a Georgian during National Bourbon
Heritage Month. - Casey Teague, Whisk(e)y Specialist, H&F Bottle Shop
Subscribe to:
Posts (Atom)