Friday, January 9, 2015

Scotland in Twelve Scotches Saturday January 17, 2015 at 12pm At Holeman and Finch Public House



Scotland in Twelve Scotches
Saturday January 17, 2015 at 12pm
At Holeman and Finch Public House

Join us for a tasting of  twelve of Scotland’s truly delicious malts from all over the country, we will taste through blended whiskies and single malts with a few 18 year olds thrown for good measure. Our resident Whisk(e)y Specialist Casey Teague will walk you through the history, process of distilling, styles and all five regions of Scotch from:  the heathery semi sweet dry whiskies from the Highlands  like Glenmorangie 18 yr, Royal Lochnager Distillers Ed 2012, Oban 18yr to rich Speyside malts of Balvenie 17yr and Glenlivet 18yr, to Campbeltown Springbank 15yr, and then the  saline seaweed peat bogs of Islay  with Ardbeg Auriverdes Limited Ed and Laphroaig 18yr, and all the others in between.  You will have the opportunity to enjoy twelve select Scotches along with an H&F Burger to boot. $150 Tickets are available thru Brown Paper Tickets  http://www.brownpapertickets.com/event/1090687

BLEND CUTTY SARK PROHIBITION
BLENDED MALT MONKEY SHOULDER
LOWLANDS GLENKINCHIE DISTILLERS ED
NORHTERN HIGHLANDS GLENMORANGIE 18YR
ISLAND TALISKER 18YR
EASTERN HIGHLANDS ROYAL LOCHNAGER DISTILLERS ED
WESTERN HIGHLANDS OBAN 18YR
SPEYSIDE BALVENIE 17YR
SPEYSIDE GLENLIVET 18YR
CAMPBELTON SPRINGBANK 15YR
ISLAY ARDBEG AURIVERDES
ISLAY LAPHROIAG 18YR